And school's back in full swing. The campus has filled, and friends have returned. It's great having new people around, though I'm feeling disrupted by what was the calm of summer. I liked the way things flowed so smoothly - perhaps because it's the first week things are feeling quite rushed and busy and, well, crazy.
It is so excellent having Bon, Jess and Mel in town. Mel came over last night and showed me how to make yoghurt! Truly exciting. Ry ate some this morning and said, it is good. Now that we've been getting our milk from a local farmer (delicious, raw, whole milk!) we can make all the yoghurt we want! ...just as long as I don't keep spilling half a jug of milk on the ride home every time . . . that's right. I spilled it in the back of the car. Ish. Ry was a trooper though, and cleaned it up nicely. I'm really really hoping we won't having a stinky car, now.
So far no sign of the baby coming. Ry and I are both 'on guard' for the event, though. The other night I got up to go to the bathroom and I stubbed my toe on the way. I made some noise of pain because Ry woke up and was quick to make sure I was okay, as he thought I might be in labour. So we feel ready, but we'll see when it actually happens!
2 comments:
Dang, home made yogurt. That sounds amazing, and so does the farm fresh whole milk. Mmmmmm.
Hope you find some peace in the craziness of a full campus.
I love making yogurt too! My favorite use for it is to sprinkle it with homemade granola and then drizzle on some honey. So yummy any time of day!!!
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